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CATERING INFORMATION


SEASONAL AND THEME MENUS

 
OKTOBERFEST MENU


Grilled Assortment of German Sausages
Smoked Pork Loin
Braised Red Cabbage
Sauerkraut
German Dumplings
Warm Potato Salad
Bibb Lettuce with Mushroom Vinaigrette
Pretzels with Mustard
Apple Strudel
Black Forest Cake

$32 per person

This menu is designed for a minimum of 25 guests.

Please inquire for smaller groups.


AFTERNOON TEA

Tea Sandwiches:
Smoked Salmon with Dill Cream Cheese
Egg Salad with Watercress
Cucumber and Cream Cheese

Blinis with Yellowstone River Caviar

Cranberry Orange Scones
Whole Wheat Carrot Muffins
Lavender Cream Puffs

Decadent Chocolate Raspberry Brownies
Strawberry Tartlets
Peach and Almond Brittle Trifle

Selection of Gourmet Teas
Fine Coffee

$20 per person

This menu is designed for a minimum of 30 guests.

Please inquire for smaller groups.

 

All prices are subject to Washington State sales tax & 18% service charge.

*Note from the King County Health Department: Items may contain raw or undercooked animal product, which may increase your risk of food borne illness, especially if you have certain medical conditions.


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Kaspars Special Events & Catering
19 West Harrison
Seattle, WA 98119
206.298.0123
info@kaspars.com